Air fryer is replaced with air originally hot oil in the pan, with approximate solar hot air convection heating, with hot air form rapid circulation of heat in airtight pot, make food cooked. Hot air at the same time also blow away the food surface moisture, make food with

1. The main body of kitchenware is the upper and lower cabinets and the vertical cabinets. The price unit of the upper and lower cabinets is calculated per meter, and the price unit of the vertical cabinet is calculated by only. There are also custom-made cabinets. When you choose a certain brand of

The taste is very good, and there is basically no difference with real frying; Carry out diversified design according to actual needs to save time; Cleaning is very convenient, which is more labor-saving than daily cooking utensils; Making food is healthier and makes delicious food similar to frying

1. One choice: choose a brand. Brand is a commitment, which expresses the history, scale, production capacity and user reputation of an enterprise. Whether an enterprise has the concept of "altruism" is related to whether it will consider more for consumers. And good after-sales service is

1. Integrated innovative designIntegrating the functions of range hood, gas stove, disinfection cabinet, storage cabinet, microcrystalline stove, induction cooker and so on, it has a unique combined and high-efficiency range hood effect, realizes the maximization of the use efficiency of various fun

The functional areas of the kitchen in the catering industry are divided into: staple food warehouse, non-staple food warehouse, dry goods warehouse, curing room, pastry, snack room, cold dish room, vegetable preliminary processing room, meat and aquatic processing room, garbage room, cutting and ma

1. Before using the electric steamer, clean the water tank with clean water, and then inject clean water into the water tank for cooking;2. Do not put containers or plates of inferior plastic products into the steamer for cooking;3. When cooking greasy food, you must use an oil pan to prevent oil fr