What are the advantages of air fryer

The taste is very good, and there is basically no difference with real frying; Carry out diversified design according to actual needs to save time; Cleaning is very convenient, which is more labor-saving than daily cooking utensils; Making food is healthier and makes delicious food similar to frying. The specific advantages are as follows:

1. The taste is basically the same as that of real frying. Even those students who are picky in mouth believe that the air fryer is still capable of winning if they weigh the health against the slightly flawed taste.

2. It saves time and does not need to wait. It is completely possible to carry out diversified design according to actual needs. It can be finished in about 20 minutes. Of course, appropriate adjustments should be made according to the thickness of the ingredients. There must be a gap between the frying time of the whole chicken leg and chicken chops, right.

3. Cleaning is very convenient. It adopts the design of drawer and food basket, and when paying attention to the internal composition of the frying pan, the specific internal treatment is non stick coating. Therefore, when using the product, the actual cleaning has become a very simple thing, and there is no need to worry too much about the cleaning related content in use.

4. Making food is healthier. The air fryer uses the principle of high-speed air circulation to turn air into "oil", quickly heat and embrittle food, and make delicious food similar to frying. Like meat, seafood and pickled French fries, they can make delicious food with excellent taste without refueling.